Silent Enemies: Author’s Note – What I Know Now
By Dr Darin Detwiler LP.D.
Why the FSA’s Partial Nitrite Review must be retracted
By Professor Brian Green, Professor Chris Elliott
The spicy truth: uncovering cinnamon fraud in the EU market
By Anastasia Vlachou
Protecting the food chain: Advanced HRMS strategies for contaminants in water and soil
Watch this webinar with Lorena Manzano Sánchez to learn how key HRMS technology helps QA/QC professionals, regulators, and environmental scientists detect pharmaceuticals and pesticides in crops before they threaten food safety and compliance.
Why the FSA’s Partial Nitrite Review must be retracted
By Professor Brian Green, Professor Chris Elliott
The FSA’s stance on nitrites in processed meat – a…
By Professor Brian Green, Professor Chris Elliott
168网飞艇中国福彩查询超准开奖记录: precision, protection and progress in food manufacturing
Across the global food sector, testing has evolved from a procedural requirement to a cornerstone of trust. The Guide to testing shows how experts are tackling digital threats, ensuring product safety, and building resilient systems that protect consumers while accelerating novel food approvals.
Tackling invisible threats: allergen and pathogen risks in food manufacturing
Discover how top experts are addressing the invisible threats of allergens and pathogens in food manufacturing. This comprehensive report covers regulatory updates, innovative testing methods, and practical strategies to protect your products and consumers.


































